Fork Report

Fork Report

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Dine Out Long Beach, Resaurant & Cocktail Week

Dine Out Long Beach, Restaurant & Cocktail Week taking place February 23-29!

This fabulous foodie fave is celebrating its fifth year. This year there are more than 50 restaurants joining in city wide, all over Long Beach. Yes, that includes Downtown, Bixby Knolls, Belmont Shore, Naples Island, East Long Beach

The Grunion Gazette will host a contest during Dine Out Long Beach where one lucky winner will be awarded a trip for two to ‪Catalina Island‬ with roundtrip transportation on Catalina Express and two nights at the newly renovated Hotel Atwater plus a Bison Expedition Biofuel Hummer Tour for two. No purchase necessary to enter.

Diners can enjoy two-selection brunches and lunches starting at $10 and/or three-selection dinners starting at $20. Beer, wine and cocktail pairings with small plates will also be offered at various restaurants and wine bars. There are no tickets to purchase or passes required as guests experience the restaurants and their settings first-hand.

A Free Chefs’ Cooking + Tasting Kick-off Takes Place Feb. 22 at Friedmans Home Experience

Our two guests here on The Fort Report are from Plancha Latin Kitchen, Partner Blake Trivison and Chef Katie Sutton. After spending many years working with multiple restaurant brands, a group of seasoned, passionate, restaurant veterans came together to establish a brand of their own. Plancha Latin Kitchen is a collaboration of many different backgrounds and cultures presenting a Latin-American style cuisine that is blended, unique and healthy.

To visit Plancha Latin Kitchen, head here:

3800 Worsham Ave #300 in Long Beach. 

Long Beach Exchange (LBX) near Long Beach Airport

WEBSITE - PlanchaLatinKitchen.com

FACEBOOK/ PlanchaLatinKitchen

INSTAGRAM - @Plancha_Latin_Kitchen


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