Cake Monkey

Founded in 2008 by Lisa Olin (a former executive TV producer & lifelong dessert lover) and Elizabeth Belkind (a pastry chef who studied under Nancy Silverton while at Campanile, and went on to helm all things dessert at Neal Fraser's since-closed restaurant, Grace), Cake Monkey is an LA-based brand & bakery known for both classic, delicious baked goods and whimsical, updated takes on nostalgic childhood snack treats. (Think riffs on the Ding-Dong, the HoHo, the Sno-Ball, the Pop-Tart, and more.) What began as a wholesale business quickly developed a cult following and critical praise from local and national food communities – and led to the opening of their first shop in Beverly Grove in 2015, and their second shop in Westlake Village in 2018.

For more information, visit www.cakemonkeybakery.com or follow along on Twitter, Instagram and Facebook

 
 
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