Ryan Dudley, Owner, Rich Ohtsuka, General Manager, Scott Rosales, Chef, and Dustin Adams, Bar Manager, join the Fork Reporter to talk about their new restaurant, Hidalgos Cocina in Fullerton.
You may have heard of their famous restaurant, The Cellar, and after years of success they've branched off into Hidalgos.
They brought in their different Sangrias and they were SO delicious.
You can visit Hidalgos Cocina at 305 N. Harbor Blvd. Suite 111. Fullerton, CA 92832 and follow them on Instagram @hidalgos_cocina .