Gary and Shannon

Gary and Shannon

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#SmallBusinessShoutout - Poquito Mas

This week for #SmallBusinessShoutout we are featuring Poquito Mas, The Original Baja Taco Stand. We are joined by Kevin McCarney founder/owner and Patty Reveles President.

Poquito Mas, founded by native Angeleno Kevin McCarney and known for its authentic and fresh Mexican fare, opened its first location in 1984 at 3701 Cahuenga Boulevard in Studio City. While the original location still does a stellar business, Poquito Mas has expanded its footprint throughout the San Fernando Valley to include five additional locations including an outpost on the Warner Bros. Studio lot. A location in Westwood near the UCLA campus and another in Orange County’s near Knott’s Berry Farm in Buena Park bring the total to eight locations.

Signature items include the Shrimp Burrito San Lucas™ made with pan-seared wild caught Pacific shrimp, ahi tuna taco with line-caught ahi and the Classic Steak Burrito made with all-natural USDA Angus beef. Other items include petite-size burritos, tostadas and vegetarian options as well as house-made guacamole. Despite the rise in inflation, Poquito Mas has kept its pre-pandemic prices with everything on the menu under $13.

For more information, call 714.523.8832 or visit



Buena Park, Calif. -- (June 24,2022) – This July 4th, be independent from the kitchen and let Poquito Mas do the cooking. The Buena Park taqueria features a selection of party packs and a la carte menu items for a tasty red, white and blue celebration starting at $108.55 for 8-10 people.

Enjoy a taco party for 8-10 people with a tray of chicken or carnitas (add $15.95 for carne asada), 20 classic fresh flour or corn tortillas made on-site and a trio of salsas plus lettuce, cheese, lime wedges, onions and cilantro along with a container of chips for $108.95. For an additional $34.95, add a tray of rice, beans and guacamole. For $180.55, feed up to 12 people with 10 street-size chicken and carnitas burritos (carne asada extra), a dozen enchiladas cut into a 24-piece appetizer tray, a trio of salsas, rice, black or pinto beans, chips and fresh guacamole.

“Our Party Mas packs are perfect for get-togethers,” said Patty Reveles, president of Poquito Mas. “We also offer items a la carte to either enhance a Party Mas pack or to create a custom party pack. Either way, it gives party hosts the opportunity to be part of their gathering instead of being stuck in the kitchen.”

A la carte menu items include a Caesar salad, wild caught Pacific shrimp, enchilada trays, salsas and guacamole, house-made flour and corn tortillas, and more.

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