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Dee and Will Johnson are the passionate and first franchise owners of VEGANBURG Hesperia, part of the VEGANBURG chain that originates in Singapore. Located in the High Desert, their restaurant serves up 100% vegan burgers, house-made patties, specialty fries, and innovative plant-based comfort food. All sustainably crafted and GMO-free. As proud “Planet Warriors,” Dee and Will are on a mission to show how delicious, fun, and satisfying vegan dining can be for everyone.
Be sure to follow them on Instagram and also try their top selling Smoky BBQ Burg, Shrooms Burg, Teriyaki Burg and the carne asada fries.