Fork Report

Fork Report

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Passover Recipes for Seder

Passover begins tonight, March 27th and the The New York Times has a great list of dishes to get you ready for the special evening. Some of the recipes include Roast Chicken With Apricots and Olives, Whole Roasted Cauliflower With Pistachio Pesto, and Matzo Frittata.

Check out the article HERE


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