Cracker Barrel goes Hollywood! Their latest location in the Hollywood area is a ghost kitchen, meaning it’s a delivery-only location that comes without seating.
The Tennessee-based chain brings its first west coast location after having tremendous success across the country. “We’re officially making our Hollywood debut and couldn’t be more excited to bring our homestyle food to Los Angeles for the first time,” said Jennifer Tate in a statement. Tate is the senior Vice President and Chief Marketing Officer for the company.
Popular dishes at Cracker Barrel include their buttermilk pancakes, country-friend steak and hashbrown casserole.
“Whether they’re West Coast transplants who are feeling homesick or Los Angeles natives who have never tried our fan-favorite Hashbrown Casserole or Biscuits n’ Gravy, we’re looking forward to bringing our tried and true, handmade recipes to the Hollywood community,” said Tate.
The location will be open for delivery from 8am to 9pm every day, and will collaborate with third-party delivery services DoorDash, Uber Eats and GrubHub.
The company intends to continue their expansion in the LA County in the coming months, banking on their success back home and confident it’ll translate over here. Locations that offer the sit-down experience are in Rialto, Victorville and Camarillo.