If you're not up to cooking this year and are looking for a quality meal to eat during the holiday season, consider some of these resturaunt options recommended by the Los Angeles Times.
33 Taps is offering a special "Next Day" turkey sandwich on Thanksgiving and the week after. It's a turkey burger with mashed potatoes, gravy, stuffing, cranberry sauce and mayo with sweet potato fries on the side ($13).
The Bazaar by José Andrés will serve a family-style menu meant for four people for $65 per person. Dishes include roasted organic turkey, papas canarias and mashed sweet potatoes.
The Belvedere at the Peninsula hotel is offering a Thanksgiving meal for $125 per person (includes free-flowing Nicolas Feuillatte Champagne) and $55 for children younger than 12. Dishes include braised d'Anjou pears, Dijon duck confit and gnocchi, chilled smoked bay scallops and mussels, wild mushroom farro, roasted free-range turkey and a selection of desserts.
For recommendations in the Orange Country area read more on The OC Weekly.